Showing posts with label Amaama to Inazuma. Show all posts
Showing posts with label Amaama to Inazuma. Show all posts

Tuesday, September 20, 2016

Amaama to Inazuma Episode 12

あいじょーたっぷりお好み焼き
Aijo Tappuri Okonomiyaki
― Okonomiyaki Filled With Affection
Okonomiyaki (お好み焼き o-konomi-yaki) is a Japanese savoury pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "what you like" or "what you want", and yaki meaning "grilled" or "cooked" (cf. yakitori and yakisoba). (http://en.wikipedia.org/wiki/Okonomiyaki)

●どっかでお茶してこっか?
 Dokka de ocha shitekokka
― Want to stop somewhere for a snack?

●ここでジュージューするの?
 Koko de jū jū suruno
― Is this where it sizzles?

●ほら青のりかけるかい?
 Hora aonori kakeru kai
― Here, want some seaweed flakes?
Aonori (青海苔 or アオノリ, lit. "blue seaweed" or "green seaweed"), also known as green laver, is a type of edible green seaweed, including species from the genera Monostroma and Enteromorpha. It is commercially cultivated in some bay areas in Japan and Taiwan, such as Ise Bay. It is rich in minerals such as calcium, magnesium, lithium, vitamins, and amino acids such as methionine. (https://en.wikipedia.org/wiki/Aonori)

名誉回復しましょう!
 Meiyo kaifuku shimashou
― Let's restore your honor!

Tuesday, September 13, 2016

Amaama to Inazuma Episode 11

おゆうぎ会とさつまいもクレープ
Oyuugi-kai to Satsumaimo Cpepe
A Play and Sweet Potato Crêpes

お遊戯会: Parent's Day at a preschool

●新米、舞茸、サツマイモ、鮭…
 Shinmai Maitake Satsumaimo Shake
― New rice, Maitake mushrooms. Sweet potatoes... Salmon...
It is typically found in late summer to early autumn. In the United States' supplement market, as well as in Asian grocery stores, the mushroom is known by its Japanese name maitake (舞茸, "dancing mushroom"). (https://en.wikipedia.org/wiki/Grifola_frondosa)

実りの秋、万歳!
 Minori no aki banzai
― Long live fall, the season of bounty!

●こっちも何か目玉になるものはないかなぁと。
 Kocchi mo nanka medama ni naru mono wa nai kanaa to
― Is there anything we can do to make ourselves stand out?

[Brushup]
Daitoshokan no Hitsujikai Episode 2
○今年の入学式でも目玉として歌ったんですから。
 Kotoshi no nyuugakushiki demo medama toshite utattanndesu kara
― She even san a special program at this year's entrance ceremony.

Tuesday, September 6, 2016

Amaama to Inazuma Episode 10

夏休みとねことアジ
Natsuyasumi to Neko to Aji
― Summer Vacation, Kitty, and Aji

鯵 (aji): horse mackerel

●だっこ。
 Dakko
― Carry me...

[Brushup]
Non Non Biyori Repeat Episode 11
○抱っこして。
 Dakko shite
― Pick me up.

●あっちに海の家もあるぞ。
 Acchi ni umi no ie mo aru zo
― There's a beach clubhouse over there.

[Brushup]
Hello!! Kin-iro Mosaic Episode 10
海の家でお昼食べるのに大丈夫なの?
 Umi no ie de ohiru taberu noni daijoubu nano
― We're supposed to eat lunch at a beach house. Are you sure?

●汗でノートがしけるよ!
 Ase de note ga shikeru yo
― My sweat's dripping onto my notebook!

湿気る (shikeru): get damp

Tuesday, August 30, 2016

Amaama to Inazuma Episode 9

うちのおうちカレー
Uchi no Ouchi Karē
― Our Family's At-Home Curry


●なつやすみ おとまりかい
 Natsuyasumi Otomari-kai
― Summer Break Sleepover

[Brushup]
Hello!! Kin-iro Mosaic Episode 7
○今日は予期せぬお泊まり会で楽しかったですね。
 Kyou wa yoki senu otomari-kai de tanoshikatta desu ne
― I enjoyed our spontaneous sleepover today.

●ぶどう?干しブドウかな?
 Budou? Hoshi-budou kana
― Grapes? Does she mean raisins?

そぼろ肉で干しブドウが入ってるカレーって何て言うんだっけ?
 Soboro-niku de hoshi-budou ga haitteru karē tte nante iundakke
― What do you call curry with little pieces of meat and raisins, again?

[Brushup]
Cute High Earth Defense Club LOVE! LOVE! Episode 4
○今日は鶏そぼろ弁当だ!
 Kyou wa tori soboro bentou da
― Today's a minced chicken and egg lunch!

●キーマとかドライカレーかな。
 Kīma toka dry karē
― Keema, or dry curry.

cf. https://en.wikipedia.org/wiki/Keema

●つむぎ、手洗いうがいしよう。
 Tsumugi tearai ugai shiyou
― Tsumugi, wash your hands and gargle.

●玉ねぎが目に染みる
 Tamanegi ga me ni shimiru
― The onions are stinging my eyes...

●ではこのまま中強火で10分。
 Dewa kono mama chuu-tsuyobi de juppun
― Now we let it sit for ten minutes on medium-high heat.

玄米も混ぜました。
 genmai mo mazemashita
― and mixed in some brown rice.

Tuesday, August 23, 2016

Amaama to Inazuma Episode 8

明日もおいしいイカと里芋の煮物
Ashita mo Oishii Ika to Satoimo no Nimono
― Squid and Taro Stew That's still Yummy Tomorrow
It was a regional staple food before rice became predominant. The tuber, satoimo, is often prepared through simmering in fish stock (dashi) and soy sauce. (https://en.wikipedia.org/wiki/Taro#Japan)

自習?ラッキー!
 Jishuu Lucky
Free period? Yes!

[Brushup]
Assassination Classroom Episode 4
○各自適当に自習でもしてなさい。
 Kakuji tekitou ni jishuu demo shitenasai
― Just make it a study hall or something.

●な、なんて大胆な早弁
 Na-Nante daitan na hayaben
― Y-You're so bold about eating in class...

早弁: eating one's bento before lunchtime

●ユウカちゃんママは手芸とか上手だからお墨付きだよ。
 Yuuka-chan mama wa shugei toka jouzu dakara osumitsuki dayo
― Yuuka-chan's mommy is goood at handicrafts, so if she says so, it means something.

[Brushup]
Tanaka-kun wa Itsumo Kedaruge Episode 7
○1クラス約30人分のお墨付きか?
 Hito class yaku sanjuu nin bun no osumitsuki ka
― Certified by a class of around thirty, huh?

Tuesday, August 16, 2016

Amaama to Inazuma Episode 7

五平餅とだいぼうけん
Gohei Mochi to Daibouken
Gohei Mochi and a Grand Adventure

cf. http://japan-marche.jp/gohei-mochi.html

●僕、元々そんなに寝ないなんですよ。
 Boku motomoto sonna ni nenai tachi nandesu yo
― I never really slept that much anyway.

質: nature; character

サメに気をつけろ!
 Same ni ki wo tsukero
― Watch out for sharks!

鮫 (same)

●右見て、左見て。
 Migi mite Hidari mite
― Look right. Look left.

The name "鳥天狗 (Tori Tengu)" is based on an popular izakaya, "鳥貴族 (Tori Kizoku)."
"Final Mart" comes from "FamilyMart."

●うちも風邪の時はいつも桃缶だよ。
 Uchi mo kaze no toki wa itsumo momo-kan dayo
― I always eat canned peaches when I have a cold, too.

Tuesday, August 9, 2016

Amaama to Inazuma Episode 6

おともだちとギョーザパーティー
Otomodachi to Gyōza Party
― A Gyoza Party with Friends
The most prominent differences between Japanese-style gyōza and Chinese-style jiaozi are the rich garlic flavor, which is less noticeable in the Chinese version, the light seasoning of Japanese gyōza with salt and soy sauce, and the fact that gyōza wrappers are much thinner. (https://en.wikipedia.org/wiki/Jiaozi)

●自分で片づけないやつはおやつ抜きな。
 Jibun de katazukenai yatsu wa oyatsu nuki na
― Anyone who doesn't help clean up gets no snacks!

水臭い!/ 友達だろ?/ くさい?
 Mizukusai / Tomodachi daro / Kusai?
You should've told me! / Treat me likea friend! / Treat?

[Brushup]
Osomatsu-san Episode 9
水臭ぇぞ、カラ松。
 Mizukusee zo Karamatsu
You didn't have to be so secretive, Karamatsu.

●あのね、招待状
 Anone shoutaijou
― Well, it's an invitation!

Tuesday, August 2, 2016

Amaama to Inazuma Episode 5

お休みの日のとくべつドーナッツ
Oyasumi no Hi no Tokubetsu Doughnuts
― A Day Off and Special Doughnuts


●梅かつお味モリモリ食べてたろう。
 Ume katsuo aji morimori tabetetarou
― You ate a ton of the plum and bonito flakes flavor!

Even in Japan I have never seen such a Japanese-flavored popcorn.

●だって映画館って誘惑多いんだもん。
 Datte eigakan tte yuuwaku ooin damon
― But there are just so many temptations at a movie theater.

[Brushup]
Assassination Classroom Episode 16
○夏の誘惑は枚挙に暇がありませんから。
 Natsu no yuuwaku wa maikyo ni itoma ga arimasen kara
― The temptations of summer are simply too many to mention.

●充電切れ。
 Juuden gire
― I'm out of battery.

[Brushup]
Denki-gai no Honya-san Episode 8
○ぐっすり寝たから充電満タンだよ。
 Gussuri netakara juuden mantan dayo
― I slept well, so I'm fully charged.

Tuesday, July 26, 2016

Amaama to Inazuma Episode 4

きらいな野菜とコロコログラタン
Kiraina Yasai to Korokoro Guratan
― Hated Vegetables and Bits in Gratin


お裾分けして回ってるんですよ!
 Osusowake shite mawatterundesu yo
― So I'm giving some to everyone!

[Brushup]
Hello!! Kin-iro Mosaic Episode 2
お裾分けに行くです。
 Osusowake ni iku desu
― I'm going to go share some around.

●お届け物です。
 Otodokemono desu
― Package for you.

●そんなにピーマンの味、気にならないから。
 Sonnani pīman no aji ki ni naranai kara
― I don't think you'll taste the green pepper that much.

The word "pīman" is derived from the French word "piment."

ピーマンの肉詰め (pīman no nikuzume): bell pepper stuffed with meat

Tuesday, July 19, 2016

Amaama to Inazuma Episode 3

つむぎとおまたせのハンバーグ
Tsumugi to Omatase no Hamburg
― Tsumugi and the Long-Awaited Hamburg Steak
Hamburg (ハンバーグ hanbāgu, Hamburg steak) is a popular Salisbury steak dish in Japan. It is made from ground meat with finely chopped onion, egg and breadcrumbs flavored with various spices, and made into a flat, circular shape about a centimeter thick and 10 to 15 cm in diameter. (https://en.wikipedia.org/wiki/Salisbury_steak)

●今日7:15から生放送です。
 Kyou shichiji juugofun kara nama-housou desu
― I'll be on live TV at 7:15.

[Brushup]
Peeping Life TV: Season 1?? Episode 2
生放送でお送りいたしておりますが
 Nama-housou de ookuriitashite orimasuga
― We bring this to you live.

●おとさんの方、焦げ焦げね。
 Oto-san no hou koge koge ne
― Daddy's is burnt.

●お味噌汁はどうかな?ちょっと沸騰したけど、
 Omisoshiru wa dou kana? Chotto futtou shita kedo
― How's the miso soup? It boiled a little,
When cooking care must be taken not to boil it completely after adding the miso, since the aroma will be volatilized and the flavour will decrease.

Tuesday, July 12, 2016

Amaama to Inazuma Episode 2

豚汁とみせあかり
Tonjiru to Mise-akari
― Pork Soup and Restaurant Lights
Tonjiru or Butajiru (豚汁,とん汁,とんじる) - both literally mean pig/pork soup — is a Japanese soup made with pork and vegetables, flavoured with miso. (https://en.wikipedia.org/wiki/Butajiru)

●だって見ず知らずの親子と食事なんて君のご両親も困るだろうし、
 Datte mizu shirazu no oyako to shokuji nante kimi no goryoushin mo komaru darou shi
― But I'm sure your parents wouldn't want you eating with a strange family,

[Brushup]
Re:Zero kara Hajimeru Isekai Seikatsu Episode 1
○おまけに見ず知らずの俺に、
 omake ni mizu shirazu no ore ni
― even though I'm a total stranger.

●夕べ挫けずに買って来ればよかった。
 Yuube kujikezuni katte kureba yokatta
― I should've bough some yesterday instead of losing my nerve.

[Brushup]
Re:Zero kara Hajimeru Isekai Seikatsu Episode 11
○色物がどれほど集まろうと、それで挫けるロズワール様ではないでしょう。
 Iromono ga dore hodo atsumarouto sore de kujikeru Roswaal-sama de wa nai deshou
― No matter how many strange characters you face, you aren't the sort to lose heart, are you?

Tuesday, July 5, 2016

Amaama to Inazuma Episode 1

Recommend for people who want to learn natural daily conversations.

制服とどなべごはん
Seifuku to Donabe Gohan
― Uniforms and Pot Rice
Donabe (Japanese: 土鍋, literally "earthenware pot") are pots made out of a special clay for use over an open flame in the Japanese kitchen. (https://en.wikipedia.org/wiki/Donabe)

●次の小テストなのだよ。
 Tsugi no shou-test nano dayo
― That's my next quiz!

●毎日たのしい6色おそうざい
 Mainichi Tanoshii Rokushoku Osouzai
― Everyday is Fun 6 Types of Side Dish

"惣菜/総菜 (souzai)" is also called "副食 (fukushoku) or "おかず (okazu)."

●あぁプチトマト
 Aa puchi-tomato
― The mini-tomatoes...

"プチ" is derived from the French word "petit."
It is also called ミニトマト (mini tomato).

[Brushup]
Gourmet Girl Graffiti Episode 2
○彩りにプチトマトで。
 Irodori ni puchi-tomato de
― ...and a cherry tomato to live it up.